As climate change poses a growing global challenge, Vietnam’s agricultural sector faces increasing pressure to cut greenhouse gas emissions across the value chain, especially in post-harvest storage and transportation, which account for a significant share of energy consumption and costs. The FAO estimates that over 40% of agricultural emissions stem from post-harvest losses and inefficient logistics, including spoiled products, suboptimal transport, and outdated storage infrastructure.
Market Pressures and International Standards
Major import markets such as the EU, the US, and Japan are accelerating their push to “green” supply chains, with strict requirements to reduce CO₂ emissions in storage and transportation. Vietnamese exporters must invest in green logistics to maintain and expand market access.
According to Vietnam’s Ministry of Industry and Trade, logistics costs currently account for 20–30% of export agricultural prices, with conventional cold storage consuming significant energy, producing substantial CO₂ emissions, and generating waste due to spoilage.
Technology Solutions: Smart Storage and Sustainable Transport
Green logistics in agriculture extends beyond renewable energy—it involves optimizing the entire storage and transportation process to minimize losses and emissions.
The Controlled Atmosphere (CA) technology implemented by CASS is a prime example:
- Slows the respiration rate of fresh produce, reducing CO₂ emissions from spoilage.
- Extends storage life by 2–4 times, reducing the need for carbon-intensive air freight.
- Cuts post-harvest losses to below 5%, minimizing the waste that leads to emissions during decomposition.
- Integrates CA technology into refrigerated containers, maintaining optimal conditions throughout international shipping while cutting logistics costs by 50–70% compared to air freight.
Building a Sustainable Agricultural Value Chain
Investing in green logistics brings a dual advantage:
- Lower operating costs through energy efficiency and reduced losses.
- Enhanced brand value, meeting the growing demand for clean and green products in global markets.
- Support for Vietnam’s Net Zero 2050 commitments, positioning the country as a responsible exporter.
CASS – Driving Vietnam’s Agricultural Sector Toward a Green Future
As a pioneer in CA preservation technology and automated logistics, CASS is committed to:
- Minimizing carbon emissions in storage and transport.
- Maximizing shelf life while preserving the color, flavor, texture, and nutrition of fresh produce.
- Enabling sustainable supply chains, giving Vietnamese exporters a competitive edge in demanding international markets.
CASS – Smart preservation, lower emissions, and a stronger future for Vietnamese agriculture.
